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2026 Grammys,Black History Month
The Bruin Gastronomer

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April 12, 2022 7:43 p.m.
The Bruin Gastronomer: Raita
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By Olivia Bollinger and Avanthika Panchapakesan

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March 29, 2022 3:45 p.m.
The Bruin Gastronomer: Lentil salad

By Alexandria Hunt and Riley De Jong

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Feb. 17, 2022 8:25 p.m.

The Bruin Gastronomer: Peanut butter toast

By Alexandria Hunt and Emily Samuels

The Bruin Gastronomer

Nov. 11, 2021 8:52 p.m.

The Bruin Gastronomer: Chickpea salad

Cooking in college can be daunting. The Bruin Gastronomer aims to give students the knowledge and tools to cook affordable, simple and delicious meals that will fill brains and bellies alike.

By Avery Pak

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