Sunday, Feb. 28, 2021

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Tracking COVID-19 at UCLA


Feb. 23, 2021 2:17 p.m.
The Quad: Understanding the science behind a rise in baking during the pandemic

A recent study showed many subsistence activities, such as baking, rose significantly during the pandemic. (Photo by Anika Chakrabarti/Daily Bruin staff. Photo illustration by Jaelen Cruz/Daily Bruin)

At the age of 10, a red KitchenAid stand mixer and a bundle of baking ingredients was all I needed to whip up a sweet concoction for my family and friends.

By Nicole Wu


Feb. 4, 2021 5:36 p.m.
The Quad: How to handle the hectic 24-hour news cycle, maintain positivity

There is no possible way the world is going to survive 2021, or at least, that’s what my Facebook feed wants me to think.
The last year felt like one bad event after another, and society had nonstop access to the news all year long.

By Caitlyn Somers


Feb. 1, 2021 6:56 p.m.

The Quad: Tips and tricks for creating a more productive desk setup

By Alexa Greco


Oct. 26, 2020 6:47 p.m.

The Bruin Gastronomer: Cold soba noodles

Cooking in college can be daunting. The Bruin Gastronomer aims to give students the knowledge and tools to cook affordable, simple and delicious meals that will fill brains and bellies alike.

By Keaton Larson

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