This post was updated Aug. 27 at 1:47 p.m.
Key Takeaways
Thirty-seven percent of UCLA students face food insecurity.
The Community Programs Office hosts a basic needs collective that provides mobile food carts, weekly grocery bundles and seasonal food boxes and uses a strictly anonymous system to reduce the stigma around accessing food assistance.
Key Takeaways:
Protein served at the three UCLA dining halls usually has around five grams of protein per ounce, so reaching the daily recommended protein consumption level is dependent on the serving size.
UCLA creates balanced dishes at every dining hall, so reaching the daily calorie requirements is possible as long as students are mindful of their dining decisions.
searching for more articles...