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Susan Sath

Video

Nov. 7, 2013 1:18 a.m.

Video: Science and Food: The Chemistry Behind Cooking

“It’s not just about a bunch of dudes in white lab coats,” says Vincent Reyes, a UCLA graduate student and the content manager of the “Science & Food” blog.

By Eldrin Masangkay, Susan Sath, and Daniela Herrera

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