Daily Bruin Video gives you a behind-the-scenes look at a UCLA gymnastics practice. UCLA gymnasts discuss their routines beyond the balance beam and how they balance being both a Bruin and an athlete.

Assistant professor of ethnomusicology Münir Beken exhibits the Turkish ud, a pear-shaped string instrument resembling a guitar. Watch this video as Beken’s extensive experience shows in his expert handling of this stringed instrument.

Josh Scherer, a UCLA alumnus, shares with us his journey from political science to culinary arts while cooking pork and Brussels sprouts tacos.

Daily Bruin takes it to the streets of UCLA to see what our student body really thinks about Gene Block’s office hour, a quarterly event where six students get to chat with our chancellor for 10 minutes each.

Molly Uyeda, a fourth-year molecular, cell and developmental biology student, recalls her time at UCLA along with her inspirations in life that helped her get accepted into graduate school at Stanford for stem cell research.

“I want people to see me as a person first and my chronic illness second,” said fourth-year psychobiology student Camille Totah. After being diagnosed with Crohn’s disease at the age of 16, Totah has used different opportunities to help raise awareness for those living with other chronic illnesses.

UCLA students took part in the #ShutDownA14 protest to promote awareness and action on campus. Several students started at the Bruin Bear, then walked to Powell Library, North Campus, South Campus and finally Wilshire Boulevard, to call for mass resistance to “stop business as usual” on April 14 in an effort to speak out against police brutality.

Gracia Amos from Nothing New Publications explains her passion for making zine books and the collaboration with Powell Library to create student zine books that reflect on this year’s common book, “I Never Had It Made” by Jackie Robinson.

Sienna Moffitt, a third-year Design | Media Arts student, shares her passion in playing folk music on her guitar. She recalls the moment when she became inspired to play the guitar and her experimentation with composing songs.

Members of the Food Buying Club explain the process of delivering organic fruits and vegetables from a farmers market to the hands of UCLA students. Follow the journey of fresh produce from online orders to the kitchen of St.