A view from inside the Indio Central Market at the 2025 Coachella Valley Music and Arts Festival shows festival-goers waiting in line at the MANEATINGPLANT booth. The festival featured a variety of food options, albeit many of them for expensive prices. (Darlene Sanzon/Assistant Photo editor)
This post was updated April 22 at 9:11 p.m.
In the desert, it is critical to refuel often.
And at the Coachella Valley Music and Arts Festival, sometimes the only option for sustenance is to choose from the smorgasbord of vendors and booths selling plates of food of various cuisines.
As the foliage awakens this spring, so do some of the tastiest restaurants in Los Angeles.
From elevated comfort foods to culturally rich eats, foodies will find the spice in these openings.
With the fresh flowers beginning to bud, this season’s crop of video games is starting to bloom.
As the grass becomes greener and the sun shines more exuberantly, this season of renewal offers an array of spiraling possibilities within the landscape of entertainment.
This post was updated April 13 at 7:52 p.m.
Westwood’s newest coffee pop-up shop, Boondocks Coffee Roasters, is brewing a name for itself through its specialty coffee drinks.
This post was updated April 10 at 7:28 p.m.
Bruin Bowl Malatang fails in its first impression, and it struggles to leave a lasting one.
Offering build-your-own hot pot bowls in a dubiously decorated space, Bruin Bowl Malatang quietly opened in Westwood in March.
At Printed Matter Society, paper holds memory.
The club deals in collages, bookbinding, printed photography and, most prominently, zines. These handmade, noncommercial issues are curated from original or appropriated images and text to encapsulate the artist’s vision in booklet form.
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