Bruins share their reactions to a plant-based tamale workshop held in UCLA’s Mildred E. Mathias Botanical Garden. The workshop involved informative discussion and inspired conversation about the social justice issues affecting farmers and employees in the food industry.
Miranda Kim, a first-year pre-business economics student, spreads the message of environmental awareness and sustainability through her apparel brand, SoulFace. The business creates T-shirts made from recycled plastic.
A Daily Bruin Video reporter travels with two other UCLA students from the coast of Florida to the Abacos Islands in the Bahamas by boat. There, the students snorkel, spear fish and explore the sights and scenes specific to each island.
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