This post was updated Dec. 4 at 9:25 p.m.
Editor’s note: This article contains mentions of eating disorders that may be upsetting for some readers.
“Uncomfortable Conversations” is a series by Kirsten Brehmer exploring a broad range of topics that are hard to talk about, often go unspoken and need a space to be heard.
As I approach my last year at UCLA as an English student, the persistent question of, “What’s next?” nags at my brain.
Contrary to some areas of study like computer science or business administration, this major doesn’t illuminate one clear career path for students to follow post-graduation.
While I love sticky, warm summer days and the smell of saltwater and sunscreen, my mind can’t help but drift back to the events that unfolded less than a year ago and permanently altered my outlook on life.
First To Go hosted events at First-Generation Awareness Week last week on campus.
A first-generation student’s parents or guardians do not have a four-year bachelor’s degree from a United States university, according to the definition used on the First To Go website.
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