Friday, February 28





Food Stamp Challenge at UCLA explores food insecurity

Pushing his cart through the aisles of Ralphs, Edwin Eshaghzadeh picked out peanut butter, bread, eggs, yogurt, tuna and black beans. Eshaghzadeh had only $31.30 to spend for a week’s worth of food, a budget he has not followed since he was a child and his family was on food stamps. Read more...