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Brothers Miguel and Jorge Anaya run the Westwood Mexican restaurant Pinches Tacos and work with their brothers Fernando and Javier on the seven locations. (Kristie Hoang/Daily Bruin)

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Flavors of Westwood: Alumni brothers share a taste of home through family business - Daily Bruin

Flavors of Westwood: Alumni brothers share a taste of home through family business

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Four brothers grew up in Central Mexico eating birote, a loaf of bread smothered with beans, sliced tomatoes, jalapenos and queso fresco, in a brick house with dirt floors.

https://dailybruin.com/2016/10/26/flavors-of-westwood-alumni-brothers-share-a-taste-of-home-through-family-business/

Wednesday, Feb. 25, 2026

IN THE NEWS:

Flavors of Westwood: Alumni brothers share a taste of home through family business

By Semaj Earl

Oct. 26, 2016 9:09 p.m.