Sunday, May 19

A customer fills a tray with salad at Greenhouse, a restaurant in Ackerman Union that provides healthy, low-sodium food options to students and others on campus.

FDA salt crackdown is in bad taste

The FDA recommends a daily allowance of sodium not in excess of 2,300 milligrams, a boundary the average American has a hard time respecting despite the threat of hypertension and heart disease. Because its recommendation is being taken with a grain of salt, the FDA is currently planning to overstep its own boundaries as a government regulatory agency by placing legal limits on the amount of salt processed foods can contain. Read more...

Photo: A customer fills a tray with salad at Greenhouse, a restaurant in Ackerman Union that provides healthy, low-sodium food options to students and others on campus.

A customer fills a tray with salad at Greenhouse, a restaurant in Ackerman Union that provides healthy, low-sodium food options to students and others on campus.





University High School was one of a number of locations where students were bused for Volunteer Day on Sept. 22, 2009. Nearly 500 students worked at University High School, where they participated in projects such as building benches.

Student volunteers should pursue interests, not material incentives

Somewhere between my sophomore year of high school and my third year of college, I have successfully transformed myself on paper. Read more...

Photo: University High School was one of a number of locations where students were bused for Volunteer Day on Sept. 22, 2009. Nearly 500 students worked at University High School, where they participated in projects such as building benches.

University High School was one of a number of locations where students were bused for Volunteer Day on Sept. 22, 2009. Nearly 500 students worked at University High School, where they participated in projects such as building benches.



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