UCLA students and professors weigh in on the value of organic food
By Charlene Hsiao
March 17, 2010 8:34 p.m.
The trend toward organic food has people paying higher prices at Whole Foods Market for healthier products. Yet UCLA students, who are on a student budget, might not always have the luxury of buying organic foods. Given the choice, do students choose to strain their budgets and shop at Whole Foods? Find out what UCLA community members believe about organic food.
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